The Value Food No Waste (VFNW) Campaign continued at Menara Kuantan 188 in conjunction with the upcoming month of Ramadan. SWCorp Pahang also extended the campaign to several selected hotels and restaurants as part of ongoing efforts to raise public awareness on the importance of preventing food wastage and promoting recycling habits.
Food waste remains one of the largest contributors to landfills. In response, this campaign was implemented to encourage the public to support the government’s call to value food and reduce wastage, particularly during the holy month of Ramadan.
Sustained efforts such as this not only help reduce the volume of waste sent to landfills but also reinforce environmental sustainability practices for the well-being of future generations.
SWCorp continues to urge the public to embrace the culture of valuing food in their daily lives, thereby nurturing a community that is more environmentally responsible and mindful of sustainable living.
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